Add the soy sauce, sesame oil and rice and stir-fry for 2 to 3 minutes. Add the meat, peas, and reserved egg, cook, stirring until heated through, about 2 to 3 minutes. Serve immediately.

Make sure you have all the ingredients chopped and measured before you start cooking the rice — fried rice comes together fast. The recipe serves 2 generously or 4 as part of a larger meal.

2 days ago · Discover delicious and easy to prepare fried rice recipes from the expert chefs at Food Network.

Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Continue to cook, stirring, until the rice is heated through, 1 to 2 minutes. Plate and drizzle with sesame oil, to taste.

Coat a large saute pan generously with canola oil (it is FRIED rice) and toss in the onion and carrot; bring the pan to medium-high heat. Cook for 6 to 7 minutes, stirring frequently. Stir in …

Press the rice mixture gently into the pan and fry until it begins to crisp on the bottom, 3 to 4 minutes. Add the eggs to the pan and cook, stirring gently, until just set, about 1 minute.

The best way to make fried rice is with day-old steamed rice. I regularly make this for breakfast, and even the kids approve, as it has eggs and a bunch of whatever leftovers are in the fridge.

Here are all the things you need to know about making this pantry-friendly meal, from what kind of rice to use to how to make a simple, flavorful sauce.

“Oxtail fried rice is our community jubilee dish,” Marcus says. The chef and his Red Rooster team topped it with fried fish at last year’s South Beach Wine & Food Festival.

Jul 26, 2024 · Baking the rice on a sheet pan guarantees more of the crispy, crunchy bits that make fried rice the perfect food. For this recipe, the older and drier the rice the better.