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- Hobart offers capacity charts for each size mixer — planetary and spiral — to show the amount each is capable of handling — from cake batter to bread and pizza dough. Hobart also offers a mixer capacity calculator that recommends the correct-sized Legacy+ mixer based on the recipe being mixed.blog.hobartcorp.com/blog/choose-mixer-size-capacity-chart
When calculating the correct size mixer for your application, here are some helpful weights & measures: 8.3 lb = 1 gallon of water & 2.08 lb = 1 quart MAXIMUM BOWL CAPACITY
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Other content from webstaurantstore.comChoosing the Right Mixer Capacity and Common …
Sep 15, 2017 · Manufacturers offer mixer capacity charts that show the amount each mixer is capable of handling for specific ingredients and applications, from cakes to breads to pizza dough.
Capacity Calculator | Hobart Legacy+® Mixers | Hobart FEG
This mixer capacity calculator helps you select the correct Hobart Legacy+ mixer for your recipe. If you're making dough, it also calculates the absorption ratio and batch size to see which size …
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Sep 8, 2019 · Hobart offers capacity charts for each size mixer — planetary and spiral — to show the amount each is capable of handling — from cake batter to bread and pizza dough. Hobart also offers a mixer capacity calculator that …
F-7701 – Mixer Capacity Chart – All Models Page 1 of 2 MIXER CAPACITY 701 S Ridge Avenue, Troy, OH 45374 CHART – ALL MODELS 1-888-4HOBART • www.hobartcorp.com MIXER …
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Weight: 189 lbs. net; 204 lbs. domestic shipping. Warranty: Unit has full one-year warranty on parts, labor and mileage against manufacturer’s defects. Service contracts are available. …
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* NOTE: The mixer capacity depends on the moisture content of the dough. When mixing doughs (pizza, bread, or bagels) check your AR%! %AR (% Absorption Ratio) = Water weight divided …
Aug 13, 2024 · Bread dough: Moisture content of flour: 14.8% and gluten content: 12 g protein/100 g. By using flour with a higher gluten content, batch sizes are reduced by 10%.
*%AR (% Absorption Ratio) = water weight divided by flour weight. Consult HCM450 Recipe Guide F4218 for further details. As continued product improvement is a policy of Hobart, …
Sizing Mixers Appropriately - Rapids Foodservice …
Proper mixer sizing is a balance of understanding your recipe requirements and the capabilities of your equipment. By accurately calculating the Absorption Ratio and selecting the right mixer model, you can enhance your kitchen’s efficiency …
require a 50% reduction in batch size to mix in speed 2 with 50% or 1st Speed * 2nd Speed †3rd Speed NOTE: %AR (% Absorption Ratio) = Water weight divided by flour weight. Capacity …
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n When calculating the correct size mixer for your application, here are some helpful weights & measures: 8.3 lb = 1 gallon of water & 2.08 lb = 1 quart maximUm BOWL CaPaCity
How Much Does A KitchenAid Mixer Weigh? The Complete List!
Jan 26, 2022 · The weight of KitchenAid mixers varies from model to model. The lightest is the Artisan Mini, tipping the scales at 18lbs and the heaviest is the Professional 6500 Design …
General information on how to get the best results from your Hobart mixer is also provided. As is always the case with the art of creating great food, the best results are achieved by carefully …
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Jun 21, 2021 · Bread dough: Moisture content of flour: 14.8% and gluten content: 12 g protein/100 g. By using flour with a higher gluten content, batch sizes are reduced by 10%.
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