food allergy - Search
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  2. Food allergy - Symptoms and causes - Mayo Clinic

    • Early exposure
      Early introduction of peanut products has been associated with a lower risk of peanut allergy. In an important study, high-risk in… See more

    Overview

    Food allergy is an immune system reaction that happens soon after eating a certain food. Even a tiny amount of the allergy-causing food can trigger symptoms such as hiv… See more

    Mayo Clinic
    Symptoms

    For some people, an allergic reaction to a particular food may be uncomfortable but not … See more

    Mayo Clinic
    Causes

    When you have a food allergy, your immune system mistakenly identifies a specific food or a substance in food as something harmful. In response, your immune sy… See more

    Mayo Clinic
    Risk Factors

    Food allergy risk factors include: 1. Family history.You're at increased risk of food allergies if asthma, eczema, hives or allergies such as hay fever are common in your family… See more

    Mayo Clinic
    Complications

    Complications of food allergy can include: 1. Anaphylaxis.This is a life-threatening allergic reaction. 2. Atopic dermatitis, known as eczema.Food allergy may cause a skin react… See more

    Mayo Clinic
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  1. The 9 Most Common Food Allergies - Healthline

     
  2. Food Allergies | Causes, Symptoms & Treatment | ACAAI Public …

  3. Food Allergies: What You Need to Know | FDA

  4. Food Allergies: Symptoms, Treatments - Cleveland Clinic

  5. The Most Common Food Allergies - Cleveland Clinic …

    WEBMay 4, 2023 · More than 90% of food allergy reactions involve nine foods. Learn more about the issues with milks, eggs, peanuts, tree nuts, shellfish, fish, wheat, soybeans and sesame.

  6. Food Allergies | FDA - U.S. Food and Drug …

    WEBFood allergies occur when the body's immune system reacts to certain proteins in food. Food allergic reactions vary in severity from mild symptoms involving hives and lip swelling to severe,...

  7. Food Allergies - StatPearls - NCBI Bookshelf

    WEBJul 24, 2023 · Food allergy is defined as an immune reaction to proteins in the food and can be immunoglobulin (Ig)E-mediated or non-IgE-mediated. IgE-mediated food allergy is a worldwide health …

  8. Food allergy, intolerance, or sensitivity: What’s the …

    WEBJan 30, 2020 · Learn the differences and implications of food allergy, intolerance, sensitivity, and celiac disease. Find out how to identify, avoid, and treat the triggers of your symptoms and improve your quality …

  9. Food allergy vs. food intolerance: What's the difference?

  10. Food Allergy 101 - Basics of Food Allergies | FARE

    WEBLearn about food allergies, what causes them, how to diagnose and treat them, and how to prevent and manage reactions. Find facts, statistics, myths, and resources from FARE, a leading food allergy organization.

  11. Food Allergy | NIAID: National Institute of Allergy and Infectious …

  12. Food Allergy Research & Education

  13. Food allergy - Diagnosis and treatment - Mayo Clinic

  14. Food Allergies: Symptoms, Testing, and Common Types

  15. Food Allergies - Johns Hopkins Medicine

  16. Food Allergy | Anaphylaxis | Food Allergies - MedlinePlus

  17. Food Allergies Symptoms, Diagnosis & Treatment | AAAAI

  18. Food Allergy Symptoms: Common Reactions to Know - Verywell …

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