Globe Mixer Capacity Chart * NOTE: The mixer capacity depends on the moisture content of the dough. When mixing doughs (pizza, bread, or bagels) check your AR%! %AR (% Absorption …

To determine the Absorption Ratio (AR) of a product, divide the water weight by the flour weight. Example: Calculate the Absorption Ratio of a mixture containing 10 lbs. Of flour and 5 lbs. of …

This mixer capacity calculator helps you select the correct Hobart Legacy+ mixer for your recipe. If you're making dough, it also calculates the absorption ratio and batch size to see which size …

Aug 13, 2024 · Bread dough: Moisture content of flour: 14.8% and gluten content: 12 g protein/100 g. By using flour with a higher gluten content, batch sizes are reduced by 10%.

* NOTE: The mixer capacity depends on the moisture content of the dough. When mixing doughs (pizza, bread, or bagels) check your AR%! %AR (% Absorption Ratio) = Water weight divided …

Dough recipes with chilled water or high-gluten flour are adjusted to make up for denser dough and require higher capacity mixers. Use the form below to select your product and batch size …

F7701 – Mixer Capacity Chart – All Models Page 1 of 2 MIER CAPACITY 701 S Ridge Avenue, Troy, OH 45374 CHART – ALL MODELS 1-888-4HOBART www.hobartcorp.com ... Mashed …

Dec 14, 2012 · Find the right mixer for your application. • When mixing dough (pizza, bread or bagels) check your “AR” absorption ratio - water weight divided by flour weight Example: If …

This planetary stand mixer has an all-gear transmission, three mixing speeds, digital timer and sleek contemporary look. The accessory package comes standard and includes a stainless …

Jun 11, 2009 · Does anyone know how much flour a standard 20qt spiral mixer can handle? Can it handle 22 lbs/10 kilos of Type 00 flour??

Sep 15, 2017 · Choosing a mixer with the proper mixing capacity to handle jobs in your commercial kitchen is important. It can impact productivity and efficiency in your day-to-day …

Jun 21, 2021 · Bread dough: Moisture content of flour: 14.8% and gluten content: 12 g protein/100 g. By using flour with a higher gluten content, batch sizes are reduced by 10%.

Mixer Capacity Chart n When mixing dough (pizza, bread or bagels) check your "AR" absorption ratio - water weight divided by flour weight Example: If recipe calls for 5 lb of water and 10 lb of …

Dough recipes with chilled water or high-gluten flour are adjusted to make up for denser dough and require higher capacity mixers. Use the form below to select your product and batch size …

Sep 12, 2017 · Look for a manufacturer that tests motor capacity and provides a capacity chart. Using this information, you can look on the chart for specific applications, such as pizza dough, …

Designed for countertop use, this mixer features a 7 qt. stainless steel bowl that rotates while the hook is spinning to create a spiral mixing style and produces up to 10 lb. mixed dough per …

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