Basil (/ ˈbæzəl /, BAZ-əl; [1] US also / ˈbeɪzəl /, BAY-zəl; [2] Ocimum basilicum (/ ˈɒsɪməm bəˈzɪlɪkəm /, OS-ih-məm bə-ZIL-ih-kəm) [3][4]), also called great basil, is a culinary herb of the …

4 days ago · Whether you’re growing it in your backyard, on a patio, or right on your kitchen windowsill, basil is easy to grow and endlessly useful. From starting seeds indoors to snipping …

Jul 13, 2023 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, this …

May 22, 2025 · Basil is an annual herb of the mint family, grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried …

Basil (Ocimum basilicum) is an herb most often used for flavor in cooking. It grows from 20-40 cm tall and also has a history of use in medicine. Basil contains vitamin C, calcium, magnesium,...

Sep 25, 2024 · Basil (Ocimum basilicum) is a member of the mint family. It is closely identified with Italian cooking, although it is originally from India. The extremely aromatic leaves also …

Sep 20, 2023 · Benefits of basil may include helping prevent chronic diseases, like cancer and heart disease. Basil is also good for your blood pressure and blood sugar.

May 27, 2025 · Cinnamon Basil, also known as Mexican Spice Basil, is a variant of common basil noted for its spicy cinnamon scent, thanks to the cinnamate in its leaves. Appearance & Taste …

Jul 13, 2023 · Basil is an herb in the mint family. It adds flavor to meals, and its nutrients may provide health benefits, such as reducing oxidative stress and supporting cardiovascular …

Sep 13, 2023 · There are many more types of basil than the standard sweet variety. There are actually a rainbow of basil varieties, from green through blue, to purple, and flavors ranging …