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    ad·di·tive
    [ˈadədiv]
    noun
    additives (plural noun)
    1. a substance added to something in small quantities to improve or preserve it:
      "many foods contain chemical additives"
    Origin
    mid 17th century (as an adjective): from late Latin additivus, from Latin addit- ‘added’, from the verb addere (see add). The noun dates from the 1940s.
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    noun
    1. a substance added to something in small quantities to improve or preserve it:
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  1. : a substance added to another in small amounts to give or improve desirable qualities or decrease unwanted qualities a gasoline additive additives which color, flavor, or preserve food
    www.merriam-webster.com/dictionary/additive
    additive noun [ C ] uk / ˈæd.ɪ.tɪv / us / ˈæd.ə.t̬ɪv / Add to word list a substance that is added to food in order to improve its taste or appearance or to keep it fresh and stop it from decaying:
    dictionary.cambridge.org/dictionary/english/additive
    A substance added in small amounts to something else to improve, strengthen, or otherwise alter it.
    www.dictionary.com/browse/additive
    additive noun /ˈædətɪv/ /ˈædətɪv/ a substance that is added in small amounts to something, especially food, in order to improve it, give it colour, make it last longer, etc.
    www.oxfordlearnersdictionaries.com/definition/engli…
     
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  6. ADDITIVE definition and meaning | Collins English …

    An additive is a substance which is added in small amounts to foods or other things in order to improve them or to make them last longer.

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    ADDITIVE meaning: something (such as a chemical) that is added in small amounts to a substance to improve it in some way

  13. Food additive | Definition, Types, Uses, & Facts

    food additive, any of various chemical substances added to foods to produce specific desirable effects. Additives such as salt, spices, and sulfites have been used since ancient times to preserve foods and make them more palatable.

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