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  1. Pro cyclists eat a variety of foods to fuel their performance and recovery1234.Some examples of what they eat are1234:
    • Legumes, chick peas, grilled vegetables, vinaigrettes, cold-pressed oils, brown rice, and different types of fish.
    • Gluten-free bread and pasta to prevent bloating.
    • Small rolls with jam, rice cakes, and energy bars on the bike.
    • Gels, especially caffeinated ones, for quick energy.
    • Milk-based drinks, recovery drinks, cheese sandwiches, yogurt, protein bars, flapjacks, and bananas after the race.
    • Oats with yogurt and rice for breakfast on race day.
    Learn more:
    These foods included, “legumes, chick peas, grilled vegetables, vinaigrettes, cold-pressed oils, brown rice… different types of fish,” Hannah says. In Sean Fowler’s team, the nutritionist and doctors advise the riders to eat gluten-free bread and pasta every day to prevent bloating.
    www.bbc.co.uk/programmes/articles/3jSbVGBYtHg…
    Solid foods consumed on the bike include small rolls with jam, rice cakes and energy bars, quick-to-consume gels — especially caffeinated ones.
    velosock.com/blogs/blog/what-does-a-pro-cyclist-e…

    Good options include milk-based drinks, recovery drinks, cheese sandwiches, yogurt, protein bars, flapjacks and bananas.

    bikehike.org/what-do-pro-cyclists-eat-while-riding/

    What pro cyclists eat before, during and after a race

    • Pre-Race The day before a race is all about carb-loading and we reduce the training volume in the days before the start. ...
    www.precisionhydration.com/performance-advice/n…
     
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