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    Chocolate Chip Cookie Cake - Sally's Baking Addiction

    • Because we’re baking the cookie dough in a cake pan or pie dish, we don’t have to chill the cookie dough or roll individual cookies. Simply make the cookie dough and spread it into your dish. It will never o… See more

    This Chocolate Chip Cookie Cake Is

    Simple, straightforward, and fun to make
    Quick; you don’t have to roll a bunch of individual cookies
    Soft-baked with chewy edges
    Loaded wit… See more

    Sally's Baking Addiction
    Ingredients in Chocolate Chip Cookie Cake

    Flour:All-purpose flour is the base of this cookie cake.
    Cornstarch: Cornstarch creates an exceptionally soft and thick cookie cake. I add it to m… See more

    Sally's Baking Addiction
    Toppings For Chocolate Chip Cookie Cake

    While this cookie cake delicious on its own, chocolate buttercream is always a good idea! And turns this giant cookie into a true cake. My favorite chocolate buttercream is far from ba… See more

    Sally's Baking Addiction
    How long do you bake a chocolate chip cake?
    The cookie dough will be quite thick. Add 1 and 1/4 cups chocolate chips and mix for about 5 seconds until evenly disbursed. Press the cookie dough evenly into the prepared pan. Bake for 20-25 minutes or until the cake is lightly golden brown (could be up to 30 minutes, depending on your oven). Use a toothpick to test for doneness.
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