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  1. Consumer Reports
    https://www.consumerreports.org › appliances › ranges › pros-and-cons-of-induction-cooktops...

    Pros and Cons of Induction Cooktops and Ranges

    • Induction cooktops and ranges look and function a lot like typical glass-top electric models, except that they cook via a magnetic field. On most 30-inch induction cooktops, the field is concentrated into … See more

    Induction Cooktops and Ranges: The Pros

    There are plenty of things to love about induction ranges, whether you’re obsessed with perfectly prepped food or interested in energy efficiency. Here’s how they compare with gas an… See more

    Consumer Reports
    Induction Cooktops and Ranges: The Cons

    Before you shop for an induction cooktop or range, consider your budget and your cooking habits. Here’s what you need to know. Induction cooking feels very different from cookin… See more

    Consumer Reports
    Best Induction Range from CR's Tests

    An induction range is best for kitchens with limited space because it packs a cooktop and oven into a single appliance. Here are two standout models from our ratings. See more

    Consumer Reports
    Are induction cooktops energy efficient?
    Energy Efficiency Induction cooktops are known for their energy efficiency. Since they transfer heat directly to your pots and pans through an electromagnetic field, less energy is wasted compared to traditional gas or electric stoves. This means quicker cooking times and a reduced carbon footprint—good news for your wallet and the environment.
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