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  1. Dried apricots are a type of preserved fruit made from ripe apricots that have had most of their water content removed through the drying process. To make dried apricots, fresh apricots are typically harvested when they are fully ripe, and then they are either sun-dried or dehydrated using specialized equipment.
    www.faskitchen.com/dried-apricots/
    Dried apricots are achieved by drying fruit. The process of drying evaporates water content in fruits without lowering the nutritive value available in dried apricots. Without hampering the nutrients, dried apricots provides more benefits to the health. The nutrients include potassium, calcium, vitamin A, phosphorus, vitamin C and iron.
    www.healthbenefitstimes.com/dried-apricots/
     
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