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  1. In 2020, world production of soybeans was over 353 million tonnes, led by Brazil and the United States combined with 66% of the total (table). Production has dramatically increased across the globe since the 1960s, but particularly in South America after a cultivar that grew well in low latitudes was developed in the 1980s. [68]

    en.wikipedia.org/wiki/Soybean
    The total world production for soybeans in 2020 was 353,463,735 metric tonnes, up 5.1% from 336,329,392 tonnes in 2019. [n 1] Brazil was the largest producer, accounting for 34% of world production, followed by the United States at 32%.
    en.wikipedia.org/wiki/List_of_countries_by_soybea…
    Soy is a globally traded commodity produced in both temperate and tropical regions and serves as a key source of protein and vegetable oils. Since the 1950s, global soybean production has increased 15 times over. The United States, Brazil, and Argentina together produce about 80% of the world’s soy.
    www.worldwildlife.org/industries/soy
     
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