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Easy Italian recipes
  • Olivemagazine.com
Italian recipes
  • Deliciousmagazine.co
Italian Main Dishes
  • Allrecipes
Italian Butter Sprinkle Cookies For Spring
  • Proud Italian Cook
  • 1 review
  • 21 servs
Balanced macronutrients
Italian Hot Dish
  • Taste Of Home
  • 44 reviews
  • 1 hr 10 min · 394 cals · 4 servs
Italian Meatloaf
  • Flavorite.net
  • 3.4K reviews
  • 1 hr 5 min · 520 cals · 6 servs
Rich in antioxidants
The 45+ BEST Italian Recipes
  • Gypsyplate.com
  • 43 reviews
  • 55 min · 2 servs
14 “Italian” Recipes That Aren’t Actually Italian
  • Food Network
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  1. Italian Recipes: Easy Authentic Recipes from Italy

    50 Best Italian Recipes to Make Nonna Proud - Insan…

    Italian food is widely known around the world and is a lot more than just pasta. While we all love the popular Italian recipes like lasagna, spaghetti, calzone, and stromboli, it’s time to dig a little deeper. I’m talking sides, drinks, and, yes, dessert! Ready to find your new weeknight go-to? Let’s dive in!

    Insanely Good Recipes

    Tomato Bruschetta with Balsamic Glaze

    This appetizer features toasted Italian bread brushed with olive oil and topped with a mixture of fresh tomatoes, onion, garlic, and basil. It only calls for inexpensive, easily accessible ingredients, yet it delivers epic tastes & textures. It’s the simple things, amirite? This particular recipe is extra special thanks to the sweet & tangy balsamic glaze drizzled over the toast.

    Italian Salad

    This Italian salad is the perfect accompaniment to your favorite pasta dish. Or whip this up on its own for a quick and fresh lunch. The homemade dressing is easy to make in a processor with parsley, basil, garlic, vinegar, oil, salt, pepper, and honey. Use romaine lettuce, carrot, tomato, olives, bell pepper, and feta cheese for a delicious salad.

    Caponata

    The combination of savory, sweet, and sour will have you falling in love with this traditional caponata. Browning the onion and celery before adding the olives …

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    Chicken Parmesan

    Chicken parmesan is a classic Italian recipe your whole family will fall in love with. Pound chicken breasts thinly and evenly. Set up your breading station with flour, eggs and cream, and breadcrumbs. Fry up the chicken and get layering in your baking pan – marinara sauce, chicken, and more marinara sauce. Top it all off with mozzarella cheese. Mangia!

    Chicken Piccata

    American and Italian cuisines unite to bring you the scrumptious dinner dish that is the chicken piccata. Here, chicken cutlets are paired with tangy & briny capers and bathed in a bold white wine and lemon butter sauce. If you’re looking to level up your chicken game, this recipe won’t let you down.

    Chicken Marsala

    If you’re the type who doesn’t shy away from umami-rich Italian dishes, chicken marsala is one of the Italian recipes you MUST try. Pan-fried chicken cutlets and mushrooms are coated in a thick, earthy, savory, & slightly sweet sauce …

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    Neapolitan Pizza

    Can’t go to Naples for authentic Neapolitan pizza? This recipe is the next best thing. Pizza night just got an upgrade! Neapolitan pizza is all about simplicity. The sauce is just canned tomatoes, and you’ll top it with fresh mozzarella and basil. Homemade dough is instrumental in getting that authentic crust. Don’t be intimidated, because it’s super easy.

    Pizza Bianca

    Sink your teeth into pizza Bianca – a white pizza with olive oil, garlic, and a mix of white cheeses. No tomato sauce in sight! It’s pure Italian simplicity, with a touch of sophistication. Customize it your way and savor the deliciousness.

    Calzone

    Crispy calzones stuffed with cheese beat pizza slices any day. Try this recipe for yourself and see! These savory pockets are perfect for on-the-go meals and can be frozen for later. Use store-bought pizza dough and fill it with your favorite toppings – sauce, pepperoni, mozzarella, veggies – for calzone heaven.

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    Muffuletta

    Discover the deliciousness of muffuletta, a sandwich piled high with meat and veggies. A classic muffuletta sandwich features a fresh olive salad made with olives, capers, peppers, parsley, giardiniera, and garlic. Spread this on your roll, then layer on soppressata, mortadella, capicola, and provolone, repeating the layers for a mouthwatering meal.

    Bistecca alla Fiorentina

    Florentine steak is also known as “Bistecca alla Fiorentina.” It’s a thick steak, seasoned simply and designed to be shared with others. A thick porterhouse steak is best for this recipe. The only seasoning is olive oil, salt, and pepper, so you’ll want a quality piece of meat. Serve with sides like roasted potatoes or a beautiful Italian salad.

    Gordon Ramsay Meatballs

    These meatballs are golden and crisp outside, soft as a cloud within. Draped in rich marinara, each bite is a burst of homestyle Italian goodness. Pair them wi…

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