Once you have made the decision that you must have ducks, the easiest way to get started is to buy a few ducklings at your local feed store in springtime. You could also buy th… See more

Chances are that you are interested in raising ducks for either their meat or eggs, sometimes both. If you are on a small/urban homestead, a dual purpose breed shou… See more

The most common duck meat you find at the butcher, or the supermarket, comes from the Pekinduck. This breed often reaches six to seven pounds in less than 10 weeks – m… See more