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- To identify dandelion leaves, look for the following characteristics12345:
- Deep grooves or “teeth” in the leaves (True Dandelion).
- Long and thin leaves (True Dandelion).
- Basal rosette close to the ground.
- Bright yellow flowers with lots of short, straight petals (if flowers are present).
- Hairless leaves with a long petiole (leaf stem) that are green above and grayish-green below.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.True Dandelion has deep grooves or “teeth” in the leaves. False Dandelion does not have deep grooves. True Dandelion leave are typically long and thin. False Dandelion leaves are shorter and usually thicker.wildmotherlife.com/how-to-identify-true-dandelion/How to identify dandelions
- Large, dark green leaves with toothed or lobed edges. They sort of look like someone took a plain leaf and cut teeth into it with pinking shears. If it’s a straight edge, it’s probably not a dandelion.
www.holliseaster.com/p/identifying-dandelions-autu…Identifying factors of a true dandelion: The leaves are oblong with a jagged edge. (Think “toothy”) The leaves grow in a rosette close to the ground. The stems of the flowers are hollow. There is only one flower per stem. The leaves are smooth to the touch.stitchandboots.com/2009/05/06/dandelions-taraxac…Dandelions have a toothy, deeply-notched, basal leaves that are hairless. They are 5 to 25 cm or longer and they form a rosette above the central taproot.www.ediblewildfood.com/dandelion.aspxYoung leaves are hairless with a long petiole (leaf stem), green above and grayish-green below, and form a basal rosette of alternate arrangement. By the third true leaf, leaf margins are wavy with widely-spaced teeth.blogs.cornell.edu/weedid/dandelion/ - People also ask
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