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  1. Pumpkin Bars Recipe: How to Make It - Taste of Home

    • Fall baking doesn’t get much better (or easier) than these delicious cakelike pumpkin bars. The star of these bars is canned pumpkin, which we prefer over fresh pumpkin for most recipes. It is consistently … See more

    Step 1: Combine The Pumpkin Mixture

    Preheat the oven to 350°F. In a large bowl, beat the eggs, sugar, oil and pumpkin until well blended. Editor’s Tip:You can mix this batter by hand, use a stand mixer fitted with the paddle … See more

    Taste Of Home
    Step 2: Combine and Add The Flour Mixture

    Taste of Home In a separate bowl, combine the flour, cinnamon, baking powder, baking soda and salt. Gradually add the flour mixture to the pumpkin mixture, and mix well. Editor’… See more

    Taste Of Home
    Step 3: Bake The Bars

    Taste of Home Pour the batter into an ungreased 15x10x1-inch baking pan. Bake for 25 to 30 minutes or until set. Cool completely. Editor’s Tip:If you have a 13×9-inch pan ha… See more

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