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Grandma Jeanette's Amazing German Red Cabbage Recipe
This German red cabbage recipe is an easy-to-make, sweet and sour side dish that pairs well with sausage or pork4.69/5 (440)Total Time: 1 hr 15 minCalories: 147 per servingServings: 4IngredientsNutritionalExplore further
German Style Red Cabbage with Apples - Cooking …
WEBAug 13, 2018 · If you are looking for a tasty way to enjoy red cabbage, you are in the right place. This recipe is sweet and sour, making it the …
- 4.6/5(21)
- Total Time: 1 hr 25 mins
- Category: Side Dishes
- Calories: 85 per serving
- Recipe Instructions
- Chop onion. In a large pot with cover, I used a dutch oven, melt the butter and add the …
- Quarter the cabbage and shred into small strips. Add to the pot with the onion. Saute, …
- Grate in the apples and add the vinegar, water, salt, nutmeg, coves, pepper and raisins. …
- Remove lid and continue to cook until the cabbage is soft and the liquid is reduced to your …
German Red Cabbage - Tastes Better From Scratch
See more on tastesbetterfromscratch.com- Red cabbage(also called purple cabbage). You need one whole head of cabbage, thinly sliced.
- Apple: any kind will do, but Granny Smith, McIntosh or other tart appleare especially delicious.
- Apple cider vinegar: or white vinegar will substitute. The vinegar and apple help the cabbage to retain its vibrant color.
- Brown sugar: or granulated white sugar will work too.
- 5/5(244)
- Uploaded: Feb 26, 2021
- Category: Side Dish
- Published: Jul 28, 2023
Authentic German Red Cabbage Recipe with Apples …
WEBThere’s nothing quite like delicious German red cabbage, aka Rotkohl, Blaukohl, or Blaukraut. It is the perfect side dish to just about any German meal. This traditional German red cabbage recipe calls for apples, which …
German Red Cabbage (Rotkohl Recipe) | Plated …
WEBJun 12, 2023 · German Red Cabbage (Rotkohl) is a popular German side dish that is very easy to make from scratch! It makes a perfect side for a …
- Recipe Instructions
- In a large Dutch Oven or heavy-bottomed pot melt butter over medium-high heat and saute …
- Add the red cabbage and vinegar, stir until combined. Then add the apple cider, cloves, bay …
- Reduce temperature to medium, cover the pot, and let simmer for 50-60 minutes until the …
- Adjust seasoning and serve hot.
German Red Cabbage (Rotkohl mit Apfel) - Savor the …
WEBSep 19, 2016 · A traditional German recipe for red cabbage with apples (Rotkohl mit Apfel) that is sweet, tangy, and savory having a nice balance of spices.
People also askRotkohl (German Red Cabbage Recipe with Bacon)
WEBFeb 20, 2019 · Rotkohl is a classic German side dish for braised red cabbage. It may be served with or without bacon and it has a very distinct sweet and sour cabbage flavor. It’s braised in apple cider with a touch …
Traditional German Red Cabbage (Rotkohl) - The …
WEBOct 10, 2014 · This German Red Cabbage recipe (Rotkohl) is a savory-sweet mix of braised cabbage, bacon, apples & warm spices. Prussian heirloom recipe.
Rotkohl: Traditional German Braised Red Cabbage …
WEBOct 23, 2023 · This traditional German recipe for Rotkohl makes an incredibly delicious sweet and sour side dish of braised red cabbage with apples, onions, and other simple ingredients. Depending on the region …
Sweet and Sour German Red Cabbage Recipe
WEBMay 14, 2024 · This classic German red cabbage recipe is one of our favorite ways to prepare red cabbage—sautéed with butter, sprinkled with sugar and balsamic vinegar, and simmered until tender. The sugar and …
German Red Cabbage (Rotkohl) - Jo Cooks
WEBOct 21, 2023 · This German Red Cabbage aka Rotkohl is a heartwarming symphony of flavors. Imagine the sweet allure of apples and brown sugar dancing with the zesty kick of white vinegar, all woven together with …
German Red Cabbage and Apple | Cook in a Pot or …
WEBNov 23, 2020 · Delicious German Red Cabbage with the perfect side dish for your Sunday roast. The German Rotkohl is braised with apple and spiced with wintery spices such as cloves and cinnamon. Some …
German Cabbage Recipe – Oma's Schmorkohl Rezept.
WEBThis authentic German red cabbage recipe uses apples to enhance the flavor. Super easy to make and tastes even better when reheated the next day. Definitely a favorite!
German red cabbage with apples (Rotkohl)
WEBSep 22, 2022 · This German red cabbage with apples (Rotkohl or Blaukraut) is a classic side that's a delicious mix of sweet-sour flavors with a mildly aromatic spice. It's easy to make and comfortingly tasty. Jump to …
Authentic German Red Cabbage – Rotkohl - My …
WEBDec 8, 2016 · Authentic German Red Cabbage doesn't come in a jar. For delicious tasting and soft textured Rotkohl, this traditional recipe is all you need
Red Cabbage with Apples - Country at Heart Recipes
WEBOct 8, 2018 · Red Cabbage with Apples is a delicious recipe that my mother-in-law makes. It’s the perfect accompaniment to any German fare. Tender red cabbage, braised in a sweet and sour sauce with apples …
German Red Cabbage (Rotkohl) - The Daring Gourmet
WEBJan 24, 2023 · Known as Rotkohl, Blaukohl or Blaukraut in Germany, depending on the region, this braised red cabbage is a staple side dish that is served throughout Germany. It has a distinct sweet and sour flavor …
German Red Cabbage Recipe: How to Make It - Taste …
WEBApr 17, 2024 · Any classic German recipe tastes fantastic with a side of zippy red cabbage, from beef pot roast to pork schnitzel. But there’s no need to stick to Bavarian inspiration; this dish tastes great with all kinds …
Authentic German Red Cabbage (Rotkraut) - Recipes …
WEBEnjoy a taste of Germany with this authentic German red cabbage recipe. Made with red cabbage, apples, vinegar, and aromatic spices, such as cloves and bay leaf, it has a delicious flavor that goes well with meat …
German Cabbage Recipe (Sweet and Sour Cabbage)
WEBOct 28, 2020 · German Cabbage is an easy traditional side dish that's sweet and slightly sour made with red cabbage, butter, apples, vinegar, sugar, and ground cloves.
Best German Braised Cabbage Recipe – Oma’s Bavarian …
WEBThis authentic German red cabbage recipe uses apples to enhance the flavor. Super easy to make and tastes even better when reheated the next day. Definitely a favorite!
German-Style Red Cabbage Recipe with Ground Cloves - These …
WEBJul 10, 2020 · Braised in a skillet with green apples and a hint of cloves, this German-Style Red Cabbage recipe is a hit with all ages.
Blaukraut (German Red Cabbage) - Allrecipes
WEBSep 28, 2023 · Red cabbage (Blaukraut) is flavored with apples and cider vinegar in this traditional and popular German side dish especially for Christmas.
24 Recipes To Make With Cabbage - Simply Recipes
WEB2 days ago · Kelly Hamilton. Get Recipe. "To make ahead, slice the vegetables and make the dressing a day before serving; store separately in covered containers in the …
12 Superb Sauerkraut Recipes - MSN
WEBFirst, butter the pumpernickel swirl bread, which looks incredible. Then, add the fillings, including slices of corned beef, Swiss cheese, sauerkraut, and Thousand Island …
Oven Baked Bratwurst and Sauerkraut with Apples - MSN
WEBAdd sliced onion, apple slices, garlic, and seasonings to the Dutch oven and cook until softened, about 5 minutes. Return bratwurst to skillet and nestle into the onion and …