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- Food products that use cricket flour include123:
- Pasta
- Bread
- Cookies
- Snacks (chips, nachos, nuts, cereal bars)
- Smoothies
- Yogurt
- Soups
- Oatmeal
- Baked goods
- Pizza
- Crackers
- Sauces
- Meat preparations
- Vegetable-based dishes
- Chocolate confectionery
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Food products with cricket flour Pulverized freeze-dried crickets are used in processed food products, such as: pasta bread cookies snacks (chips, nachos) smoothiesen.wikipedia.org/wiki/Cricket_flourThey could go into such products as nuts, snacks, pizza and pasta products, bread and rolls, crackers, sauces, meat preparations and soups, cereal bars, vegetable-based dishes, and chocolate confectionery.
thesource.com/2023/01/25/watch-european-union-…Cricket flour can be used as an added ingredient for smoothies, yogurt, soups, oatmeal and baked goods, among many other things. And with its neutral flavor, it won’t affect the taste.www.smithsonianmag.com/science-nature/why-can… - People also ask
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