Grains are the edible seed of a plants in the grass family Poaceae. Grains come in two varieties, the larger grains produced by drought-sensitive crops are called cereals, … See more

Other edible seeds that do not neatly fit into the above categories include:
• Cempedak
• Cocoa bean
• Coffee bean
• Cumin seed See more

• Bailey, L.H., Bailey, E.Z. and Bailey Hortorium Staff (1976). Hortus Third. New York: Macmillan.{{cite book}}: CS1 maint: multiple names: … See more

A legume, or pulse, is the edible seed of a legume, a plant in the family Fabaceae. Legumes can be divided into grams, which do not split, and dals, which split.
Although some … See more

According to the botanical definition, nuts are a particular kind of fruit. Chestnuts, hazelnuts, and acorns are examples of nuts under this definition. In culinary terms, however, the term … See more

• Eastern Agricultural Complex
• List of almond dishes
• List of dried foods
• List of food origins
• List of foods See more