Versatile, inexpensive, shelf-stable, and the backbone of endless cuisines around the world, rice is kind of a big deal. This pantry staple can be transformed into everything from risott… See more

If you can consider any dessert a comfort food, rice pudding certainly is. It's a rich and creamy combination of rice, milk, sugar, raisins, and vanilla. Top with cinnamon or nutmeg, if d… See more

This rich, Italian-style risotto pairs so well with all sorts of meat mains, or it could be a main dish all by itself. This recipe calls for the traditional slow and steady method for cooking ris… See more

Serve this hearty, stick-to-your ribs soup on cold, rainy days with a loaf of homemade bread, as recipe creator Stephanie G suggests. You can cook chicken for the soup or us… See more