Vietnamese Herbs - Search
  1. The Food Hog
    https://thefoodhog.com › the-ultimate-guide-to-vietnamese-herbs

    30 Most Popular Vietnamese Herbs And How To Use …

    • Learn about the most popular Vietnamese herbs and how to use them in your kitchen. Discover their names, appearances, tastes, benefits and recipes for soups, salads, spring rolls and more.… See more

    Rau Rămand Ngò Gai

    We grouped these two Vietnamese herbs together because they’re quite similar but we’ll tell you how to distinguish them. Rau Răm is the herb that’s usually referred to as ‘Vietnames… See more

    The Food Hog
    Xa Lach Son

    Xa Lach Son is the Vietnamese version of garden crass but its leaves are slightly bigger, thicker and rounder. This herb is mostly used in soups and salads, but in different pa… See more

    The Food Hog
    Ngò Ôm

    Ngò Ôm is one of the most distinctive Vietnamese herbs. Its flavor is difficult to describe but if I have to describe it, I’d say it’s a mix of lime and cumin. You can identify thi… See more

    The Food Hog
    La Giang

    This herb can be easily spotted near rivers and channels across Vietnam. The plant has a very distinguishing appearance with its big spade-shaped green leaves. It’s used in a m… See more

    The Food Hog
    Why do Vietnamese eat herbs?
    Herbs are used to add flavor, aroma, and texture to many Vietnamese dishes. If you had Vietnamese food, particularly in Vietnam where herbs are plentiful and inexpensive, you are often served a large platter of fresh green leafy herbs alongside your food. This herb platter is collectively known as Rau Thơm.
    vickypham.com
    Feedback
    Kizdar net | Kizdar net | Кыздар Нет