Spinach, as an example of a leaf vegetable, is low in calories and fat per calorie, and high in dietary fiber, vitamin C, pro- See more

• Agastache foeniculum — anise hyssop (western North America)
• Allium fistulosum — Welsh onion (East Asia)
• Alternanthera sissoo — sissoo spinach (Brazil)
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• Gotukola (Centella asiatica)
• Swiss chard
• Water spinach
• Sabzi Khordan, an Iranian salad-like dish, here of mixed greens … See more

• Greens powder
• Healthy diet
• List of leaf vegetables
• Leaf protein concentrate
• Mesclun See more

If leaves are cooked for food, they may be referred to in the United States as boiled greens. Leaf vegetables may be stir-fried, stewed, steamed, or consumed raw. Leaf vegetables stewed with pork is a traditional dish in soul food and Southern U.S. cuisine. … See more

Postharvest diseases cause up to 50% losses of leaf vegetables. These are fungal, bacterial, and much less commonly viral. The most important remedy is temperature-controlled storage, although it is also important to prevent mechanical damage as this … See more