We offer an array of private dining opportunities across nearly all of our locations, making Anthony’s perfect for any gathering. From intimate parties to business events, guests can …

Anthony’s Pier 66 is a premier Northwest seafood restaurant with panoramic views of the Seattle waterfront, Mt. Rainier, and Elliott Bay.

Led by Tim Ferleman, an avid fisherman and former Anthony’s chef, the seafood arm of Anthony’s is committed to sourcing the best seafood throughout the Pacific Northwest, Alaska, and …

From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest. Make your reservation today. Skip to content

Anthony’s Beach Café is a casual neighborhood restaurant serving lunch and dinner daily. The menu features fresh Northwest seafood in lively and fun preparations. The Beach Cafe is …

Anthony’s at Coeur d’Alene is unique to the Riverstone community – reflecting the style and personality of the neighborhood. With unmatched views, every detail of the dining experience …

Anthony’s HomePort Everett is located just off the I-5 corridor and overlooks the largest saltwater marina in the Pacific Northwest. Located on Port Gardner Bay, the restaurant offers majestic …

At Anthony’s Seafood Company, we’ve been part of this tradition for over 40 years. Each season, we’re among the first to bring the prized Copper River Salmon from the Alaskan wilds straight …

Whether you’re a local, professional or visiting from out of town, Anthony’s is your destination for premium seafood and exceptional Northwest flavors. Discover why we’ve become the go-to …

At Anthony’s, our unwavering commitment to fresh Northwest seafood is at the heart of everything we do. Located conveniently in Downtown Boise on the first floor of Simplot Headquarters , our …