The physical and mechanical properties such as bulk density, true density, angle of internal friction, porosity, static coefficient of friction are necessary for the design of transport, process …

Aug 5, 2019 · This paper presents the friction coefficients of local food grains on different structural surfaces as a function of moisture content.

Mar 30, 2010 · The static coefficients of friction of barley kernels against galvanized metal sheet, plywood and plexiglass were determined. The sample comprising several bound kernels was …

Aug 12, 2010 · The coefficient of friction for non-treated barley, canola, oat and wheat straw were in the range of 0.505 to 0.584, 0.661 to 0.665, 0.498 to 0.590, and 0.532 to 0.591, respectively.

Coefficient of static friction for barley kernels was determined against surfaces of galvanized iron, plywood, concrete, fiberglass and rubber at different moisture contents.

The physical and mechanical properties such as bulk density, true density, angle of internal friction, porosity, static coefficient of friction are necessary for the design of transport, process …

May 1, 2013 · The static coefficient of friction (μ) of barley was determined for the displacement of grains on three different materials, plywood, aluminum and galvanized steel.

Jan 1, 2007 · The objective of this study was to evaluate the effects of the friction plate hardness and surface orientation of a friction plate on the angle and coefficient of static friction of cereal...

Nov 16, 2020 · The average angle of static friction was influenced mainly by the surface orientation of the friction plate that came into contact with cereal kernels. The angle of static …

Results of this study showed that the static coefficient of friction increased with an increase in material moisture content from 12.0 to 45.7% (wb) for alfalfa and barley straw. This coefficient …